Bison and Potato 'chips'

last night we had Bison Strip Steak, Roasted Potato 'Chips', Steamed Asparagus, and Sauteed Mushrooms

I have already posted my Bison Strip Recipe so I'll just post pics and tell you about the sides.

I thinly cut small red potatoes and lightly sprayed with evoo pam spray and dusted with cumin, salt, pepper, and garlic herb seasoning
roasted for 15 on 450 - then flipped and roasted for another 15-20


I seasoned the asparagus with garlic pepper, salt and pepper and steamed (no butter or evoo)

I sauteed mushrooms in 1 tablespoon of smart balance butter (50 calories) chicken broth, pepper, season salt and one large basil leaf. until brown and soft.


Plate up and enjoy!